We now need shipping clerks to assist with the packing and shipping of cooler boxes of our 'ono Hawaiian Food.
We will require shift work from approximately 12 pm -3 pm, Sunday, ~8am-4pm Monday and Tuesday.
Highway Inn pays allocated service charges in addition to the base hourly salary.
The successful applicants will also have the opportunity to work in traditional restaurant jobs and have the opportunity to go full-time.
Highway Inn is an award-winning 79-year-old, third-generation-owned Hawaiian and local food restaurant. We are proud of the food we serve and the exceptional service we extend to every guest. ‘Ohana and aloha are our core values—many of our employees have been with us for more than 20 years and generations of families have been dining with us since we first opened in 1947.
Qualifications
- 1 to 3 years employment history
- Good interpersonal skills
- Strong attendance record
- Positive attitude
- Team player who is able to multitask efficiently
- Proactive in identifying and anticipating packing supply problems, and ordering mistakes.
- Able to stand and/or walk continuously for long periods of time, in non-temperature-controlled, high-humidity, high-heat environments, working with hot and/or sharp equipment.
- Must be able to lift up to 35 pounds with or without assistance
- Required to follow both oral and written instruction
- Expected to communicate clearly and efficiently with co-workers and managers
- Closed on all major holidays: Thanksgiving, Christmas, New Year’s day, and half day prior day
- Based on hours worked, employees are eligible for:
- Employee discounts
- Comprehensive health insurance
- Paid time off if full time
- Temporary disability insurance
- 401K/Profit sharing
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Since 1947. Family-owned and operated. Highway Inn has been serving authentic Hawaiian family recipes to the people of Oahu since the end of the plantation era. Our Waipahu location is just a few blocks from the original Highway Inn location, founded almost 75 years ago. Our Kaka’ako location is in Urban Honolulu and is popular with locals for business lunches and tourists staying in nearby Waikiki. Serving Hawaiian Breakfast, Lunch and Dinner, beer, wine and cocktails, open seven days a week. In September 2025, we launched Tutu's Place at the Bishop Museum, and 1950's themed plantation house / retro diner setting, serving coffee and shaved ice along with our traditional Hawaiian fare and some items unique to the cafe.
Featured on the US and Canadian Food Network Channels. We are women-owned and use ocean-friendly packaging.
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